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| PO Box 684 Silver Star, MT 59751 406-287-3605 E-mail Contact Page |
Other Food Insects Sites on the Web
Society for Ethnoentomology Another Food Insects Newsletter Site Audubon Institute-Eating Insects Nature Node-Insect Recipies Bugfood (University of Kentucky)Insects as Food (Iowa State University)
Takumasa (Demian) Kondo's Entomophagy Page
Bug Bios--Pictures and Facts about Bugs
The book Delicious Insects is available in German, Italian and French. Insects are an abundant source of natural protein to feed the Earth's increasing population. This book is the world-reference on insect-eating (entomophagy). It has been presented by most of the major international TV and radio talk shows, and has initiated a worldwide renaissance of the entomophagic movement; with exciting insect-cooking recipes and details on how to raise edible insects at home and how to eat your first insect; © First edition: France, 1990: Jouvence; © Italian edition, 1992: Piemme; © German edition, 1993: Eichborn; foreword by Pr. Della Beffa. For ordering information please go to The Comby Institute
Other Interesting Insects Sites on the Web
Insect Stings: The on-line resource for insect stings and allergies.
Return to the Food Insects Newsletter Home Page
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